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March 16, 2018 / Featured, Website

Winner of 2018 Experts' Choice Award To read more

November 7, 2017 / Featured, Newspaper

The Guardian called Oliviera one of the 10 best vegetarian restaurants in France.

November 7, 2017 / Book, Featured, Guide

Alain Ducasse, one of the most renowned chefs in the world, included us in his guide. He called Oliviera the "Jardin-Cuisine" : "Garden-Kitchen".

Winner of 2018 Experts' Choice Award To read more

Susy's blog

Food site with a pleasant introduction to Nadim and Oliviera.

In Old Nice, Nadim Beyrouti, "financier reincarnated in olive oil" has chosen to offer his selection of the best oils. Behind...

At Oliviera it's not the wines that stand out, but the olive oils! We are therefore satisfied with a Bellet white well in...

The Guardian called Oliviera one of the 10 best vegetarian restaurants in France.

Writer Faith Durand wrote about Nadim's oils, Nice and our food for the foodie website Kitchn.

Paris-based food writer paid Oliviera a visit and mentioned us in "Nice and the Côte d’Azur."

Our restaurant is featured in their "Things to Do in Nice, Cannes, Monaco" article.

Petit Futé is a well-known series of French travel guides and we're in it!

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