Le Point

Le Point

In Old Nice, Nadim Beyrouti, “financier reincarnated in olive oil” has chosen to offer his selection of the best oils. Behind his kitchen cupboard, he cooks tagliatelli with an exquisite Bolognese “minute” such as mozzarella with ripe...
Colibri Attitude

Colibri Attitude

At Oliviera it’s not the wines that stand out, but the olive oils! We are therefore satisfied with a Bellet white well in all respects (except that of quality / price at 7 euros a glass, but we are in Nice …), a harvested Champagne a little rustic but well...
David Lebovitz Food Blog

David Lebovitz Food Blog

Press Paris-based food writer paid Oliviera a visit and mentioned us in “Nice and the Côte d’Azur.” Link https://www.davidlebovitz.com/nice-and-the-co/
Viator Travel Blog

Viator Travel Blog

Press Our restaurant is featured in their “Things to Do in Nice, Cannes, Monaco” article. Link http://travelblog.viator.com/things-to-do-nice-cannes-monaco/
Travel Unpacked

Travel Unpacked

From 2013, UK traveler and blogger Gordon Lethbridge experiences our olive oils and discovers the AOP Huile d’olive de Nice. Read at Travel...